Enjoy a tasty picadillo casserole
This week, I am sharing a simple recipe for a very tasty picadillo casserole, a dish that is popular in many Caribbean and Latin American countries. PICADILLO CASSEROLE Ingredients 4 tablespoons...
View ArticleEating Around the World: Try a savory bread pudding
This week, I am sharing a recipe for a very tasty savory seafood bread pudding.SAVORY SEAFOOD BREAD PUDDING Ingredients 2 cups diced croissants 2 cups diced sourdough bread 4 tablespoons melted butter...
View ArticleEating Around the World: It's time to get back to grilling
This week, I am sharing a very easy grilled chicken recipe. GRILLED CHICKEN WITH VEGETABLES Ingredients 2 tablespoons smoked paprika 1 teaspoon cumin 1 teaspoon oregano 1 teaspoon lemon pepper 1...
View ArticleEnjoy a tasty shrimp linguini
This week, I am sharing a very tasty pasta recipe. SHRIMP PUTTANESCA WITH LINGUINI Ingredients 3 tablespoons olive oil 1 cup chopped onion 1 tablespoon chopped garlic 2 tablespoons capers 1⁄2 cup...
View ArticlePan-seared salmon makes a quick meal
Today I am sharing a very simple pan-seared salmon recipe that you can prepare in just a few minutes. PAN-SEARED SALMON Ingredients 2 tablespoons olive oil 4 6-ounce salmon filets 4 boiled red...
View ArticleAsian style pork tenderloin is amazingly easy
When I served this amazingly easy and tasty Asian style pork loin at a recent catering, many people offered their compliments and asked me to share the recipe. AMAZINGLY EASY ASIAN STYLE PORK...
View ArticleTasty mole highlights chicken
Today, I am sharing a very easy and tasty recipe for mole verde also known as Pipian. Ingredients 1 chicken cut into pieces 2 tablespoons vegetable oil 3 cups peeled and washed tomatillos 1 cup chopped...
View ArticleFish tacos bring splash of flavor
Today I am sharing a recipe for delicious fish tacos, which would make an ideal dish to serve to your Fourth of July guests. FISH TACOS Ingredients 1 pound white fish (tilapia, cod or even catfish can...
View ArticleHalibut, polenta make a quick meal
Today I am sharing a recipe for a pan-seared halibut that we will serve with polenta and sautéed snow peas. PAN-SEARED HALIBUT WITH POLENTA AND SNOW PEAS Ingredients 2 cups chicken broth 1-1⁄2 cups...
View ArticleFlavorful seafood salad
Today I am sharing a recipe for sautéed scallops salad with roasted pepper cilantro vinaigrette. It will serve about six people. Sauteed Scallops Salad with Roasted Pepper Cilantro Vinaigrette...
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